Champagne Punch by Emeril #SundaySupper

by Isabel Laessig (Isabel Foodie) · 36 comments

in Blog, Holidays, Sunday Supper

Champagne Punch by Emeril

I may have mentioned once or twice how much I adore Emeril.  We all know Emeril is all about The Party!  I have watched many of his shows and drooled over all the fun cocktails, appetizers and potluck dishes.  What better excuse to party Emeril Style than New Year’s Eve? I am SO excited that we are featuring two of Emeril’s Cookbooks during this Special Kicked-Up New Year’s Eve Potluck Celebration.

The #SundaySupper Team Contributors were as excited as I was to celebrate this Special Kicked-Up New Year’s Eve Potluck Celebration.  They are ready to showcase recipes from Emeril’s Potluck and Emeril’s Kicked-Up Sandwiches for you.   You don’t want to miss this week’s event as 25 bloggers will be giving away 25 copies of these cookbooks.  We want you Around the Family Table this week for our #SundaySupper New Year’s Celebration at 7pm Eastern time.

While I love all of Emeril’s Cookbooks, yes I do have them all, Potluck holds a special place for me.  It is that one cookbook that is all about gathering friends and family Around the Family Table and enjoying good food.  It is a perfect go to for Sunday Supper Recipe Inspiration.

I was so excited to try a new drink to serve friends during our New Year’s Potluck.  Emeril’s Kicked-Up Champagne Punch is perfect to make for a crowd and so delish!

Champagne Punch Kicked Up

This week’s Sunday Supper Recipes:

Sunday Supper NYE Potluck Drinks:

Sunday Supper NYE Potluck Starters:

Sunday Supper NYE Potluck Dishes and Sandwiches:  

Sunday Supper NYE Desserts:

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun. Follow the#SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.

{ 36 comments… read them below or add one }

Jennifer @ Peanut Butter and Peppers December 30, 2012 at 8:27 am

You know I love Emeril and I am so glad that Sunday Supper is doing Emeril recipes, there so fun and creative! I love the punch you made!! Perfect for New Years!

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FamilyFoodie December 30, 2012 at 8:45 am

Thank you Jennifer! Thank you for all your support in 2012, we are looking forward to sharing 2013 with you!

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Martin D. Redmond December 30, 2012 at 9:00 am

I’ve never had Champagne Punch, but I’ll have to give this recipe a try. It looks tasty! Wishing you and your the best in 2012 Isabel!

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Shelby | Diabetic Foodie December 30, 2012 at 9:21 am

A toast to Isabel with this Champagne Punch! Thanks Isabel, for Sunday Supper. Because of you, I’ve “met” so many wonderful people. Here’s wishing you an even more fabulous 2013!

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Renee December 30, 2012 at 9:33 am

I wish I could be there to toast such a wonderful year this year with you. One of my greatest highlights was meeting you in person and being there when you interviewed Emeril. Cheers to you and to Sunday Supper!

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Cindy @Cindys Recipes and Writings December 30, 2012 at 9:41 am

What a lovely setting, Isabel! I like a beaker over a punch bowl, less mess and more space for an awesome potluck! Have a safe and wonderful New Year’s Eve!

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Katie December 30, 2012 at 9:45 am

This punch could not be prettier! I love the ingredients as well…I wouldn’t mind serving this up at my NYE party!

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Nicole December 30, 2012 at 9:47 am

Your champagne punch looks amazing! I love that picture with the pool? in the background. Beautiful!
Thank you for such a fantastic, fun event.
When I am sipping a glass of mine, I was be cheers-ing you in my mind. Here’s to a brilliant, special, wonderful 2013.

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Jen @JuanitasCocina December 30, 2012 at 9:56 am

I want to sit by that pool drinking that drink! Happy New Year!

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Patti December 30, 2012 at 10:09 am

Very pretty presentation Isabel! This sounds wonderful. Cheers!

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Brianne @ Cupcakes & Kale Chips December 30, 2012 at 10:38 am

Isabel, thanks for planning this fun event with Emeril. Happy New Year! What a fun drink to toast 2013!

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Stephanie Zielinski December 30, 2012 at 10:44 am

Looks beautiful! Cheers to a fabulous 2013!!

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Heather @girlichef December 30, 2012 at 10:50 am

Just beautiful, Isabel…I am so ready to pick up my glass and raise a toast to a wonderful year of #SundaySupper…and to many more. Thank you for being you. Happy New Year to you and your family. :)

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Eileen Gross | Wine Everyday December 30, 2012 at 11:00 am

This looks so much better than just a plain Mimosa. I love the addition of cognac!
Happy New Year to you!

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Nancy @ gottagetbaked December 30, 2012 at 11:30 am

I have a feeling I’m really going to be craving alcohol this morning! This punch looks amazing, Isabel! I loooooove champagne (I’ve actually been guzzling mimosas over this past week like no one’s business) so this sounds perfect. Love the photograph styling as well – so pretty and festive! I hope you’re going to drinking this on New Year’s Eve to toast 2013, which I’m sure will bring you only bigger and better things than 2012 :)

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Jennie @themessybakerblog December 30, 2012 at 11:42 am

Isabel, all I can say is wow! Your photos are stunning. I love champagne, so I know I would love this punch. I wouldn’t mind enjoying one of these delicious cocktails poolside with you while chatting about food. Too bad you’re about an eighteen hour drive away :( Thank you so much for everything in 2012. I’ve had a blast celebrating good food and family on Sundays this past year. I can’t wait to make more memories in 2013. Cheers!

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Liz December 30, 2012 at 12:32 pm

What a stunning punch!!! The perfect cocktail to toast in the new year :)

PS…can’t help but notice your pool in the background…I’m looking out my window and seeing snow drifts! I’m a wee bit jealous!

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Lane @ Supper for a Steal December 30, 2012 at 12:50 pm

I’m not sure have you ever mentioned liking Emeril ;) What great recipes we have this week. I can’t wait to enjoy a glass of this punch come New Years Day.

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Bea December 30, 2012 at 12:55 pm

Thank you so much for such a fantastic event! Fantastic presentation and yes, I too would love to sit by the pool with this stunning drink in my glass :) I wish you and yours a wonderful start into the New Year.

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Laura Hunter | Small Wallet Big Appetite December 30, 2012 at 2:04 pm

I wish I had some of this drink right now. I could use a glass to relax after such a long few days of jetlag with a toddler. Just wanted to say what a joy it has been to join this group. And I can’t wait for 2013

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Hezzi-D December 30, 2012 at 3:45 pm

This is such a pretty punch. I love your red and green garnishes-very festive!

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Carol Yemola December 30, 2012 at 3:53 pm

Wish I had the Champagne Punch right now!

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FamilyFoodie December 30, 2012 at 4:12 pm

Carol,
I am sending you some right now! Cheers!
Isabel

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Jeff Young - The Catholic Foodie December 30, 2012 at 4:27 pm

Beautiful and delicious!

Emeril is one of my earliest culinary inspirations. I know it has to do with his close association with New Orleans. I have a couple of his early cookbooks that are autographed copies.

Isabel, I just want to say THANK YOU so much! YOU have done so much to promote #SundaySupper around the family table. I am honored to be a part of this movement. And I certainly look forward to breaking bread with you in 2013!

Deus te abençoe! [I hope I wrote that correctly!]

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Conni Smith December 30, 2012 at 5:08 pm

Beautiful photos of the punch! This looks so delicious!

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The Ninja Baker December 30, 2012 at 5:10 pm

All the superstars of the celebration beverages in one punch bowl! This is a great kick-off into 2013. Wishing you many blessings and more Emeril interviews for next year, Isabel =)

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Wendy (The Weekend Gourmet) December 30, 2012 at 5:34 pm

I adore champagne…and drinks made with champagne! Mimosas, kir royale…you name it. I must make this punch ASAP!

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Sarah December 30, 2012 at 6:51 pm

wowee! happy new year!

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Tammi @ Momma's Meals December 30, 2012 at 7:11 pm

This looks devine! I love punches! I think I’m going to try and make a “virgin” version of this for NYE!!! I am so looking forward to 2013 and all of the adventures you lead this team to lady!! :) Happy New Year to you and yours!

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Chandra Christine zo'Connor December 30, 2012 at 8:24 pm

Fun tonight on twitter. I have to admit I do a “Bam” sometimes when cooking lol

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FamilyFoodie December 30, 2012 at 9:04 pm

So glad you joined the fun! Thank you!

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Kim Bee December 30, 2012 at 9:53 pm

Such a great choice Isabel. It’s so pretty. I love the second photo, really pretty. So jealous you got to meet Emeril. Happy New Year. xx

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Susan December 31, 2012 at 12:47 pm

Beautiful photos Isabel! Thank you for everything you’ve done this year, it has been such a pleasure getting to know you and I look forward to what next year holds.

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Angie @ Big Bear's Wife January 4, 2013 at 3:14 pm

Oh my gosh, I wish I had had this recipe when we were at the beach, I would have at this every day haha! Love the recipe!

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Tara October 9, 2013 at 8:41 pm

That is a great looking recipe, I will have to try that over the holidays!!

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Betsy @ Desserts Required October 9, 2013 at 10:42 pm

OH YES!!!!!!!!!!!

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