Goat Cheese Craisin Walnut Salad
Author: www.familyfoodie.com
  • ¾ cup Carbonell extra virgin olive oil or olive oil of your choice
  • ¼ cup white wine vinegar
  • 1 Tablespoon dijon mustard
  • 1 Tablespoon honey
  • 1 Tablespoon garlic powder
  • Sea salt and ground and freshly ground black pepper to taste
  • 1 head of green lettuce
  • 1 cucumber peeled and sliced thin
  • ¼ cup of red onion diced
  • 1 plum tomato diced
  • ½ cup goat cheese crumbled
  • ¼ cup craisins or dried cranberries
  • ¼ cup halved walnuts
  1. Combine the first 6 salad dressing ingredients in a glass shaker bottle and shake until well blended
  2. Refrigerate for a minimum of 2 hours prior to serving
  3. Chop the green lettuce into bite size pieces
  4. Mix the lettuce, cucumber, red onion, tomato in a large bowl
  5. Remove the dressing from the refrigerator and drizzle over the salad
  6. Mix until the ingredients are all well coated
  7. Top with goat cheese, craisins and walnuts
Recipe by Family Foodie at http://familyfoodie.com/goat-cheese-craisin-walnut-salad/