This was truly a Special Thanksgiving.
I am thankful that Alexandra came home from College, we spent the day with amazing friends, my parents are both still here to share Holidays with us…. and my kids begged me to go shopping with them on Black Friday.
We got up at 3:30 am, hit the first store by 4:00 and were sitting down at our favorite Diner having breakfast by 7:30 am. We had an absolute blast and I felt so blessed to have such an awesome morning with my kids.
Our Thanksgiving Table was filled with amazing food! There was no way we could eat it all. Although we have picked at our leftovers all weekend, we still have a ton. We have a tradition that we reinvent our Thanksgiving leftovers into a casserole every year. I don’t know what my kids like more, the Thanksgiving Meal or the Reinvented Leftovers! It is delish, lots of fun, and so easy! You must try it!
- Mashed Potatoes
- Turkey, shredded
- Corn or Broccoli (I usually make one of each)
In a 9 x 11 casserole dish, layer each ingredient.
Bake at 350 degrees for 45 mins. or until Stuffing is crispy (the best part.)
It doesn’t get any easier than this!
Kid Ratings: Alexandra 9, Ronnie 9.5, Reis 10, Riley 10 (corn only)