I am one of those people that has a terrible fear every time I entertain. I have had this fear for a very long time. Probably since the first time I invited friends over when first out of college. That fear is, that I am going to run out of food. I have this tendency to cook so much food that I always wind up with a ton of leftovers. This fear has lead me to creating this amazing wonton appetizer made with leftovers.
I love having leftovers but find that they lose their oomph if they are just reheated in the microwave and served. So reinventing leftovers into A New Masterpiece has become one of my favorite things to do. It is easy, fun and gets my creative culinary juices flowing!
When I opened my fridge on the day after Christmas, it was overflowing . We had Pork, Grouper, Shrimp Bisque, Spinach, Broccoli, Mashed Potatoes and Sweet Potatoes and Gravy. Honestly, I could have entertained all over again. Wonton appetizer made with leftovers were in order.
We decided it would be a perfect night to have fun appetizers for dinner.
Here is our fun Finger Food Menu:
Pork, Mashed Potatoes and Gravy Cups
Grouper, Sweet Potatoes and Shrimp Bisque Cups
Spinach and Feta Cheese Cups
Broccoli Cheddar Cheese Cups
These are so easy to make. You just use small cupcake pans and insert the Won Ton Wraps in each slot, then fill with your favorite filling and…. you will have Apps that Rock!
- 1 pkg Wonton Wrappers
- Cheddar Cheese
- Feta Cheese
- Have fun and be creative!
- Place Wontons in mini muffin pans
- Add leftovers of choice
- Add Cheese or leftover gravy
- Bake at 350 degrees for 15 minutes
Kid ratings: Alexandra 10, Ronnie 9.5, Reis 9, Riley 7.5